| Cuisine Type |
BBQ |
| Restaurant Type |
Casual |
| Restaurant/Cuisine Description |
Middle Eastern BBQ. Beef, Lamb, And Chicken Shish-Kabobs. Appetizers- Stuffed Grape
Leaves, Tabouli, Mutabel, Humus, Fava Beans. |
| Days/Hours |
Open 7 Days
10am-10pm. |
| Dress Code |
No |
| Children's Menu |
No |
| Alcohol |
Non-Alcoholic Beer |
| Credit Cards |
Visa, MC, Amex |
| Personal Checks |
Yes |
| Banquet Facilities |
For Up To 150 People |
| Catering |
Yes |
| Delivery |
No |
| Take Out |
Yes |
| Dining |
Indoor & Patio |
| Smoking/Cigars |
Smoking On Patio |
| Sunday Brunch |
No |
| Happy Hour |
No |
| Reservations |
For Large Parties |
| Entertainment |
TV, Music. |
| Dancing |
No |
| Price Range |
Check Average Per Person $15. |
| Directions |
At Chapman & Gilbert |
| Parking |
Free |
Updated as of 04/17/99 |
Everything is subject to change.
Please mention that you found their restaurant on Let's Eat OC.
© 1998 Dala Capital Management |
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