| Cuisine Type |
Eclectic |
| Restaurant Type |
Casual |
| Restaurant/Cuisine Description |
New American Cuisine:
Spanish & Southwestern With A Little South American Flair. |
| Days/Hours |
Lunch Mon-Sat 11:30am-3:30pm.
Dinner Mon-Thurs 5:30pm-9:30pm.
Dinner Fri, Sat & Sun 5:30pm-10:30pm. |
| Dress Code |
No Hats, No Open Shoes. |
| Children's Menu |
No |
| Alcohol |
Beer & Wine |
| Credit Cards |
Visa, MC, Disc, Amex, Diners, Carte Blanche |
| Personal Checks |
No |
| Banquet Facilities |
For Up To 80 People. |
| Catering |
No |
| Delivery |
No |
| Take Out |
Yes |
| Dining |
Indoor & Patio |
| Smoking/Cigars |
Smoking On Patio |
| Sunday Brunch |
No |
| Happy Hour |
"Tapas Hour" 3:30pm-6:30pm Daily.
Drink & Appetizer Specials. |
| Reservations |
Yes, and Walk In.
Reservations Suggested For The Weekend. |
| Entertainment |
No |
| Dancing |
No |
| Price Range |
Entrees $9.95-$17.95. Check Average Per Person $22. |
| Directions |
At Harbor & Wilshire |
| Parking |
Free |
Updated as of 04/17/99 |
Everything is subject to change.
Please mention that you found their restaurant on Let's Eat OC.
© 1998 Dala Capital Management |
