| Cuisine Type |
Buffet |
| Restaurant Type |
Casual |
| Restaurant/Cuisine Description |
American & Continental. Each Day Have Different International Dishes. Carved Roast
Beef Every Night. Wed & Sun Turkey With All The Fixings. Fresh Baked Desserts &
Breaks Made In Our In House Bakery. |
| Days/Hours |
Summer Hours: Mon-Thurs 11am-9pm. Fri & Sat 11am-9:30pm.
Sun
8am Serve Breakfast, Close 9pm.
Winter Hours: Mon-Thurs 11am-8:30pm. Fri & Sat 11am-9pm. Sun 8am-8:30pm. |
| Dress Code |
No |
| Children's Menu |
No, But Have Items Kid Like Such As Pizza, Spaghetti, Fried Chicken, Cookies, Soft
Serve Ice Cream. |
| Alcohol |
No |
| Credit Cards |
Visa, MC, Disc |
| Personal Checks |
No |
| Banquet Facilities |
Can Accommodate Parties For Up To 290 People. |
| Catering |
No |
| Delivery |
No |
| Take Out |
No |
| Dining |
Indoor Only |
| Smoking/Cigars |
No Smoking |
| Sunday Brunch |
Sunday Is The Only Day Breakfast/Brunch Is Served. Have Items Such As Eggs, Bacon,
Sausage, Carved Ham, Fried Chicken, Quiche, French Toast, Waffles. |
| Happy Hour |
No |
| Reservations |
Walk In Only |
| Entertainment |
No |
| Dancing |
No |
| Price Range |
$5.99 For Lunch For Adults. $7.99 For Dinner.
$5.49 Senior's Lunch, $7.29 Senior's Dinner. Need Senior Card For Discount. Can Purchase
One For $1.00. |
| Directions |
At Knott & Lincoln |
| Parking |
Free |
Updated as of 04/17/99 |
Everything is subject to change.
Please mention that you found their restaurant on Let's Eat OC.
© 1998 Dala Capital Management |
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