| Cuisine Type |
Japanese |
| Restaurant/Cuisine Description |
Tempura, Sukiyaki, Sushi, Shabu-Shabu-Thin Sliced Beef In A Clear Broth With Special
Sauce. |
| Days/Hours |
Open 7 Days. Lunch Mon-Fri 11:30am-2:30pm. Sun Brunch 11am-2:30pm.
Dinner Mon-Sat 5:30pm-10:30pm. Sun 5:30pm-10pm. |
| Dress Code |
No |
| Children's Menu |
No |
| Alcohol |
Full Bar & Cocktail Lounge |
| Credit Cards |
Visa, MC, Disc, Amex, Diners, JCB |
| Personal Checks |
No |
| Banquet Facilities |
For Up To 35 People |
| Catering |
Yes |
| Delivery |
Yes. Order Must Be Over $100. Will Deliver Within 15-20 Mile Radius Around Newport
Beach To Nearby Cities. |
| Take Out |
Yes |
| Dining |
Indoor |
| Smoking/Cigars |
No Smoking |
| Sunday Brunch |
11am-2:30pm. All You Can Eat Champagne Brunch. Garden Style Teriyaki Bar & Tempura
Bar. $18.95, Kids Under 6 Half Price. |
| Happy Hour |
No |
| Reservations |
Yes |
| Entertainment |
No |
| Dancing |
No |
| Price Range |
Lunch $10-$18, Dinner $19-$25 Average. |
| Directions |
At Von Karman & MacArthur |
| Parking |
Free |
Updated as of 04/17/99 |
Everything is subject to change.
Please mention that you found their restaurant on Let's Eat OC.
© 1998 Dala Capital Management |
