| Cuisine Type |
American |
| Restaurant/Cuisine Description |
American, French & Italian. Breakfast, Lunch & Dinner. Rack Of Lamb, Seafood
& Steaks. Make Own Hollandaise Sauce For Eggs Benedict. |
| Days/Hours |
7 Days. Mon-Fri 8am-9pm, Sat & Sun 7am-9pm. |
| Dress Code |
No |
| Children's Menu |
No. Have Appropriate Menu Items For Children Such As Grilled Cheese Sandwiches &
Fried Chicken. |
| Alcohol |
Beer & Wine |
| Credit Cards |
Visa, MC, Disc, Amex, Diners |
| Personal Checks |
Yes, From Local People |
| Banquet Facilities |
For Up To 30 People |
| Catering |
No |
| Delivery |
No |
| Take Out |
Yes, Except Sun Mornings |
| Dining |
Indoor & Patio |
| Smoking/Cigars |
Smoking Outside On Patio |
| Sunday Brunch |
7am-1pm |
| Happy Hour |
No |
| Reservations |
Yes, And Walk In |
| Entertainment |
No |
| Dancing |
No |
| Price Range |
Dinner $7.95-$17.95 |
| Directions |
At Park Ave & Agate |
| Parking |
Free Parking In Lot Or Park On Street. If You Wish To Park In The Lot, Make
Reservations. |
Everything is subject to change.
Please mention that you found their restaurant on Let's Eat OC.
© 1998 Dala Capital Management |
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