| Cuisine Type |
American |
| Restaurant/Cuisine Description |
On Oldest Street In California. 1881 Restored House. Family Owned & Operated And
Lives In The House. Grow Their Own Herbs, Fruit, Etc. Use Organic Produce, Grown Locally.
Everything Made From Scratch. Blend Of American, Southern, East Coast, Creole, Spanish
Influences. Breakfast & Lunch. Menu Changes Weekly. |
| Days/Hours |
Tues-Sun 8:30am-3pm |
| Dress Code |
No |
| Children's Menu |
No |
| Alcohol |
Beer & Wine |
| Credit Cards |
Visa, MC, Disc, Amex, Diners |
| Personal Checks |
No |
| Banquet Facilities |
No |
| Catering |
Yes |
| Delivery |
No |
| Take Out |
Yes |
| Dining |
Outdoor Dining Only, Shaded By Trees |
| Smoking/Cigars |
No Smoking |
| Sunday Brunch |
All Day Long. Same On Sunday As The Rest Of The Week |
| Happy Hour |
No |
| Reservations |
For Large Parties Of 7 Or More |
| Entertainment |
No |
| Dancing |
No |
| Price Range |
$6-$16 |
| Directions |
At Verdugo & Los Rios |
| Parking |
Free |
Everything is subject to change.
Please mention that you found their restaurant on Let's Eat OC.
© 1998-2003 Dala Capital Management |
|